NZ Lager is New Zealand's original premium quality beer. Made with NZ ingredients it is a great value New Zealand beer.

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Making fruit more useful since 1947, Old Mout (rhymes with fruit) makes cider for cider lovers.

Making fruit more useful since 1947, Old Mout (rhymes with fruit) Cider makes cider for cider lovers.

Orchard Thieves is best enjoyed when the sun's out. There's nothing better than that magical moment, opening up a cool, crisp Orchard Thieves cider, while soaking up some rays, telling yarns and recounting the stories that have gone before, and plotting the next adventure. But don't think Orchard Thieves just embraces the daytime! We love the cover of darkness.

Orchard Thieves Peach & Passionfruit has a palate that is a generous tropical fruit basket with distinctive interplay of peach and passionfruit. The liquid is pale straw coloured with a rich ripe aroma of fresh peach. It is well balanced and provides a refreshing and long finish.

This bright and tangy Passionfruit Sour Ale is an absolute powerhouse. Pacific Coast used a massive dose of tart and juicy passionfruit puree to create a bold and electrifying taste experience. Each sip delivers a mouthwatering jolt of real fruit ?avour and leaves a dry ?nish that recharges the palate which keeps one coming back for more.

Batch cans are a series of Panhead cult classics, mostly exclusive to the taproom. and picked from Panhead's archive of small kit experimental hits, these staff and punter favourites are now yours for the taking.

This pickup is loaded with notes of papaya, nectarines, citrus and melon, with some bitterness in the backend for a full and balanced ride.

This pickup is loaded with notes of papaya, nectarines, citrus and melon, with some bitterness in the backend for a full and balanced ride.

Pilsner is famously Czech in origin, but here we've gone for a South Pacific hop profile in keeping with the people who brew it and drink it. Passionfruit, grapefruit and sauvignon blanc characters abound, stacked up on a robust malt base that's partly German, partly Kiwi.

In hot rodding a Rat Rod is a chopped, low slung, rough and rusty special, designed for go more than show. A little like a classic hazy IPA in other words. There's a monster American hopping regime inside this unfiltered diamond, throwing the juicy orange and fruit salad characters forward without too much bitterness or malty sophistication.