To Celebrate the return of the not quite world famous Port Chalmers Seafood Festival, Emerson's brewed you a hop Festival. Superdelic, Nectaron, Simcoe, and Talus hops brings you delicious citrus, stonefruit, and pineapple flavours. A great pairing with all the fruits of the ocean. If you like beer, and seafood, you'll go cray cray for Cray Cray.

This is a love letter to Dublin, from 19,140 km away, in Dunedin. Written in Ireland's beautiful mother tongue: Stout. First, a serenade of coffee flavours and toasty notes, before tenderly giving way to delicate bitter, dry finish, that will leave you longing for more. Is tú mo ghrá, as they say in the other Irish dialect.

Life is hard. Beer shouldn't be. This Pacific Pale Ale was brewed to be crisp, refreshing, and go down nice and easy. It's as Easy As: Pie, Lemon Squeezy, Falling off a log, ABC, Doing up velcro shoes, Juggling one ball, Cooking up a pre-cooked sausage, Looking after a goldfish, Growing Mint, and Doing the 'Corpse' yoga pose. Yep it's so easy you could drink it with your eyes closed.

A hallucinatory, mind-bending, consciousness-expanding, dream-like experience is not what you'll find in this can. It's just a beer, man. But, this cloudy IPA does have a gnarly hit of Riwaka, Simcoe, and Mosaic hops, with a tropical citrus flavour, and a totally piney finish. At least it's a trip for your taste-buds. Far out.

After a hard day's fighting to the death in the Colosseum, you deserve something a bit special. Gladiator Bock is so decadent it's fit for an emperor's plaything. Rich, dark, and a little bit strong. The blend of five malts meld together beautifully over many weeks, to deliver an indulgent ruby-brown Spartacus of a brew. It's not for the faint of heart, or the faint of taste bud.

Dunedin born & brewed.

As a young man, Richard Emerson was a huge fan of the Dunedin Sound. Being deaf, he couldn't hear the music, but he could feel it. From the jangling guitars reverberating through the speakers, to the buzz reverberating through the gigs. This beer is a tribute to The Sound, made with NZ hops for a bold local flavour, that will reverberate around your taste buds.

Be a rebel without much of a cause. This Irish Red Ale makes being a revolutionary easier than ever, thanks to the smooth, clean, dry taste, with hints of chocolate, and red berries. Of course, like any good insurgent, it has an ever-so-slight bitterness, only with a lingering malty finish. But the only uprising that's really necessary is the lifting of the can.

Officially, this is a Mexican-style lager. But you could think of it as a Dunedin Cerveza. A very refreshing beer from a city that could hardly be further south of the border. It's crisp, with a malty backbone, subtle hop flavours, and just a hint of citrus but feel free to add a fresh slice of your own. Now you know what they've always known down there: nothing beats an ice-cold Sunny Day.

If you've been mowing your super-long lawn, running super-fast, or out in the super-hot sun, you'll need to super-quench your super-thirst. This Pacific Pilsner has been dry-hopped with NZ and US hops to make it super-tasty, while it's light body and crisp finish make it super-refreshing. At just 4% ABV, and 40% lower in carbs, you can feel slightly-smug, too.

A Low Carb beer that just isn't about being low carb, it is about the flavour. It is a Low Carb Pale Ale that has the incredible hop aroma and hop flavour you expect from a typical Epic beer. Luke Nicholas owner/founder of Epic Brewing Company says 'we were shocked when reading that Low Carb beer sales were greater than the total Craft Beer market in New Zealand. On hearing this I could feel the pain of a great number of drinkers who were drinking low carb, but at the cost of a really delicious beer. It was time to help them out, as we did back in 2005 when we helped the whole of the New Zealand beer market with the wonderfully dry hopped Epic Pale Ale'.

After the massive success of Blue Low Carb Pale Ale Epic now have a Hazy joining their low carb family. Crush is a fresh and fruity hazy pale ale with full flavour and 75% less carbs than their Joose Party Hazy Pale Ale.