Right in the heart of the magical Waihopai Valley, a million miles from anywhere, lies The Ned, one of Marlborough's most famous peaks. The Ned Pinot Noir - Delicious aromas of wild strawberry, raspberry liquorice and dried oregano with a fragrant all spice lift. The fleshy, sweet-fruited palate boasts opulent tannins, notes of smoky French oak and a long juicy finish.

A bright ruby hue in the glass, this Awatere Valley Pinot Noir displays aromatic layers of red fruit and spicy florals with hints of crushed herbs. The palate is smoothly textured with flavours of bright cherry, red berries and finely integrated French oak. Mid-weight on the palate, this wine is balanced with refined silky tannins that lead to a long and elegant finish.

Black fruit and dark plum aromas seamlessly blend with subtle spicy notes in this smooth and silky Hawke's Bay Merlot. On the palate flavours of blackberry, cassis and hints of cocoa are balanced with fine tannins leading to a dry and richly textured finish.

This wine is a classic fruit forward style of Martinborough Pinot Noir. It has bright berry fruit flavours backed with spice and savoury characters underpinned with a fine texture, soft tannins and subtle oak. Vegan friendly.

The blackberry, spice and liquorice nuances combine to produce a fruit dominant but complex wine. A small inclusion of the white variety Viognier gives the wine beautiful perfume and allows the wine more accessibility while young. This wine is of the lighter style.

Enjoy the smooth velvet texture with rich flavours of plum, blackberry with subtle hints of spice and vanilla from oak maturation. A sweet-fruited and textured palate possessing supple tannins makes this a versatile food wine and suitable for any occasion.

This blend of predominantly Merlot with Cabernet Sauvignon has fragrant aromas and flavours of cassis, red fruits and dried herbs. A rich mouthfeel is balanced with supple tannins leading to a deliciously smooth finish.

Our Marlborough Reserve Pinot Noir showcases bright floral aromas as well as fresh black cherries and red raspberries. On the palate is an inviting mixture of dark chocolate and juicy summer berries with hints of fresh portabello mushrooms. This complex wine shows both purity and richness with chalky dense tannins and a gentle acidity to complete the wine. With correct cellaring, this wine will age gracefully, slowly releasing more fruit weight and savoury characters with bottle maturation.

This wine is a single vineyard expression of the Taylors Pass site, show casing an intense bouquet of ripe juicy raspberries and blueberries with hints of baking spices. A harmonious palate delivers mocha notes intermingled with red cherries, subtle dried herbs and finishes with velvety smooth tannins.

Lifted aromas of ripe cherries and spice lead this wine. The palate is soft and generous with delicate primary fruit characters of wild berries shadowed by subtle toasty oak.

The palate is luscious with a along velvety finish. The palate progresses from berries/cassis through cigar box and to chocolate, with a hgh 'drink me' factor.

Established in 1994 and named after the landmark Wither Hills range that borders the vineyards, the Wither Hills expert team grow and craft expressive wines New Zealanders know and trust to represent quality. Wither Hills Pinot Noir is full of dark wild berry fruits, alluring spice and subtle earthy undertones with ripe fruit tannins. Best matched to darker, gamey meats like lamb and venison, this is the wine for Sunday family get togethers.