Real McCoy isn't just a delicious whiskey liqueur, it's a legacy. It's the rebellious part of us all that wants to break from the mould and do things our way. Real McCoy Salted Caramel - Silky and rich, notes of creamy vanilla, toasty caramel, and a touch of sea salt intertwine with subtle hints of oak and butterscotch.

Gold Seeker Rye Whisky is a Distillery Exclusive limited edition release from Reefton Distilling Co., crafted with the same care and character that define the distillery's range. Created as a bold rye expression ahead of the brand's inaugural single malt launch in 2026, Gold Seeker celebrates real people and honest work. Rich aromas of honeycomb, candied lemon peel and delicate floral spice lead into a smooth, layered palate of vanilla custard and warming gingerbread spice, finishing long with confident rye warmth. Bottled at 58.8% ABV, it's equally rewarding enjoyed neat, over ice, or stirred into classic cocktails like an Old Fashioned or Manhattan.

A remarkably delicious blend of NZ fresh cream, butterscotch, and exceptionally smooth milk vodka that is simply unrivalled. Inspired by the distinctive toffee from New Zealand's favourite cookbook, Remarkable Cream Butterscotch is truly world-class. It balances sweetness and flavour - while enabling the fresh cream and milk vodka to really shine. This recipe features a higher ratio of fresh cream and less sugar compared to other international brands, resulting in a luxurious liqueur that's indulgent yet refined.

Indulge in a keto-friendly tropical escape with Remarkable Cream Keto Piña Colada liqueur, crafted with luxurious low-lactose New Zealand cream. Creamy & smooth, with real pineapple and coconut. Staying under 1% sugar, this guilt-free treat lets you enjoy rich tropical flavour without compromising your low-carb lifestyle. Made to be enjoyed over crushed ice, mixed into keto-friendly cocktails, or simply savoured neat, this liqueur is your go-to choice for vibrant, refreshing enjoyment.

Indulgently smooth and crafted with real New Zealand dairy cream, Remarkable Cream Pistachio combines fragrant roasted pistachios with triple-distilled New Zealand vodka to create a rich, velvety cream liqueur. Layers of nutty sweetness, creamy vanilla, and toasted pistachio deliver a luxurious flavour experience with a long silky finish. Perfect served chilled over ice, in cocktails, or paired with desserts.

Remarkable Cream Keto Irish Cream is a low-sugar, full-flavour twist on the iconic Irish cream liqueur. Made in New Zealand using fresh local cream, pure vodka, and indulgent notes of chocolate and vanilla, it delivers a velvety-smooth, dessert-like experience - with less than 1.5g sugar per 100ml. Crafted with lactose-free cream, this keto-friendly Irish cream is perfect for sipping over ice, mixing into coffee or hot chocolate, or shaking into low-carb cocktails like a White Russian or Espresso Martini.

This Brandy is made in the age-old French tradition, steeped in the French brandy master's art of combining breeding, purity, mellowness and maturity to produce a rich and rewarding, full-bodied brandy. Its mellow maturity flows from years in casks of cognac oak, with richness derived from the fine art of the traditional French copper pot distillation.

Rogue Society Signature Gin. Versatility is key. Botanicals: Gisborne grapefruit, Hawke's Bay coriander, Spanish juniper, Polish angelica, Spanish orange, Italian orris root. Tasting Notes: Juniper upfront, fresh coriander, with citrus & floral angelica, creamy preserved grapefruit with delicate orris finish.

Rogue Society Signature Vodka. The perfect canvas for crafting cocktails. Botanicals: Wheat based grain, water (Clutha River, Southern Alps, New Zealand) Tasting notes: Creamy upfront wheat, apple & mint builds complexity, dry & long with a buttery mouthful.

The balance of delicate and unique flavours of Zacapa No. 23 is derived from a blend of aged rums between 6 and 23 years old, originating from the 'Sistema Solera' aging process. Zacapa No. 23 is aged in selected barrels that previously aged robust American whiskey, delicate sherries and fine Pedro Ximénez wines, creating a smooth & balanced rum. Zacapa No. 23 Rum is best served neat, on the rocks or in your favourite dark spirit cocktail.

Produced entirely by Elemental Distillers, on estate in the heart of the Marlborough wine region. A crisp and robust 'London Dry' style gin. Batch distilled in a boutique 200L copper pot still after a 24 hour activated maceration in a sustainable neutral base spirit - bottled at a bold 45% ABV. A juniper forward palate followed by a fresh grapefruit and hop zest balanced against a highly aromatic kawakawa and gorse nose. Finishing long and clean with a slightly silky mouthfeel and lingering coriander seed note.

Experience the essence of Fiji with Rum Co. of Fiji, crafting premium rum with the finest Fijian ingredients. Aged for two years and blended with coffee, this rum liqueur presents rich coffee aromas and flavours, balanced by a touch of sweetness - ideal for dessert cocktails.