In your wine glass this stunning Central Otago Pinot Noir is vibrant with ruby red and purple hues. On the noses you'll find fresh dark cherries, hints of spice and an elegant waft of thyme. The palate again rich with Central Otago cherries and nuances of chocolate, intertwined with wild thyme and alluring earthy notes.

The iconic Woodstock Bourbon Whiskey now blended with zero sugar cola.

Woodstock is a genuine Kentucky bourbon whiskey, aged in American charred white oak barrels. Premixed with your favourite cola and ready to be enjoyed straight from the can.

Blended with only the richest Irish cream and a uniquely gently fermented alcohol, O'Mara's is infused with a semisweet chocolate flavour with subtle coconut notes. It offers a combination of sweet luxury and extraordinary smoothness. The quality and exceptional taste of O'Mara's was also recognized as award winning at the San Francisco Spirits Competition. O'Mara's is drinkable proof that superior care in the making can produce a luxurious and refined cream possessing a rich but soft finish.

The philosophy of Oyster Bay is to produce fine, distinctly regional wines that are elegant and assertive with glorious fruit flavours. An affordable, everyday luxury.

The philosophy of Oyster Bay is to produce fine, distinctly regional wines that are elegant and assertive with glorious fruit flavours. An affordable, everyday luxury and their sparkling range is no exception.

Say hello to your newest Crush. Everyone's favourite; delicious Mango and juicy Peach fruit flavours, mixed with the World's #1 Vodka. Like a bass drop for your taste buds, Crush is a full-on flavour taste experience. Made with natural fruit flavours for a refreshing taste. Disruptively fruity, unapologetically bold.

Say hello to your newest Crush. Super sweet Lemon and zesty Lime fruit flavours, mixed with the World's #1 Vodka. Like a bass drop for your taste buds, Crush is a full-on flavour taste experience. Made with natural fruit flavours for a refreshing taste. Disruptively fruity, unapologetically bold.

The fresh natural flavour of Kirin Hyoketsu Mandarin delivers a perfect blend of juicy mandarin notes and a clean, refreshing finish - without any lingering aftertaste. Made from vodka, soda and frozen natural mandarin juice, using Hyoten Toketsu technology to lock in the freshness and intensity of the natural mandarin flavour. Style: Vodka, soda and frozen natural mandarin juice. ABV: 6%

Central Otago is home to New Zealand's largest high country sheep stations. The original shepherds who worked these stations have moved on, yet their spirit remains. The Last Shepherd celebrate these men with this Central Otago Pinot Noir. Medium ruby red, exhibiting vibrant dark berry aromas with hints of spice and smoke. The palate is rich and savoury with dark cherry and plum fruit characters with fine supple tannins, hints of pepper and spice and a savoury oak finish.

The Last Shepherd Chardonnay has fruit driven flavours, toasty French oak, buttery notes, and a deliciously good story. Gisborne boasts being the first city in the world to be touched by the rays of a new dawn. Sheltering high country to the west and high sunshine hours result in long dry summers. A full bodied, rich style of Chardonnay which is classic of the Gisborne region. This wine displays fruit driven aromas of apricot and melon, a textural palate balanced with buttery notes, and rounded off with toasty oak characteristics.

The Last Shepherd Syrah is a bold Hawke's Bay Syrah and a deliciously good story. Floral aromas such as lilac, violet with lifted dark berry notes appear on the nose. On the palate, flavours of boysenberry and plum with well-integrated oak influence come through. With medium weight on the palate, this wine has a hint of pepper and warm spices, rounded out with a soft and velvety finish.