Experience a taste of the tropics with The Glenlivet Caribbean Reserve - A portion of this single malt has been finished in Caribbean rum casks for a burst of vibrant tropical fruit notes intertwined with a smooth, caramel infused sweetness. An exotic twist on Glenlivet's classic single malt with every sip evoking a new bold new flavour. Perfect to enjoy with a refreshing mixer or neat, just the way you like it.

The Glenlivet Founder's Reserve is a tribute to their visionary founder, George Smith, a trailblazer whose courage and craft established a legacy of scotch whisky making in Speyside. This single malt whisky is matured in traditional oak and first-fill American oak casks, offering a creamy, smooth palate brimming with the fruity, vibrant character at the heart of The Glenlivet.

The Glenlivet Founder's Reserve is a tribute to their visionary founder, George Smith, a trailblazer whose courage and craft established a legacy of scotch whisky making in Speyside. This single malt whisky is matured in traditional oak and first-fill American oak casks, offering a creamy, smooth palate brimming with the fruity, vibrant character at the heart of The Glenlivet.

The perfect partnership of Oloroso sherry seasoned American and European oak casks creates the distinctive, warm character of this harmonious single malt. Our skilled whisky making team optimise the right mix of European and American sherry seasoned oak casks to allow the delicate and indulgent flavours of American oak to take centre stage while the more traditional Macallan characteristics of rich fruits, sherry and wood spice provide a reassuringly familiar backdrop.

This beautiful single malt whisky has been maturing in American ex-bourbon casks before soaking up luscious flavours from Central-Otago Pinot Noir barrels. While quietly ageing in their seaside bond store in Oamaru, Dunedin DoubleCask has gained a golden auburn colour and aromas of beeswax and fresh cereal, toasted oak and soft spices with a delicious, long fruity finish. An elegant single malt with depth and characters that make this whisky a truly enjoyable experience.

This beautiful single malt whisky has been maturing in American ex-bourbon casks before soaking up luscious flavours from Central-Otago Pinot Noir barrels. While quietly ageing in their seaside bond store in Oamaru, Dunedin DoubleCask has gained a golden auburn colour and aromas of beeswax and fresh cereal, toasted oak and soft spices with a delicious, long fruity finish. An elegant single malt with depth and characters that make this whisky a truly enjoyable experience.

South Island Single Malt, distilled from malted New Zealand barley, aged in American ex-bourbon barrels. This non-peated single malt has been slowly maturing in The NZ Whisky Collection's seaside bond store in Oamaru. Deep honey comb and orange in colour. Well balanced with light fruity notes, soft spice and creamy malt flavours, this lovely single malt whisky is easy drinking and delicate. A pleasant wee drop to sip!

South Island Single Malt, distilled from malted New Zealand barley, aged in American ex-bourbon barrels. This non-peated single malt has been slowly maturing in The NZ Whisky Collection's seaside bond store in Oamaru. Deep honey comb and orange in colour. Well balanced with light fruity notes, soft spice and creamy malt flavours, this lovely single malt whisky is easy drinking and delicate. A pleasant wee drop to sip!

The Oamaruvian Cask Strength is now available as a bold & beautiful single malt whisky. After maturing in ex-bourbon barrels for 3 years, the Oamaruvian has gained a beautiful rusty red, burnt umber colour while ageing in NZ pinot noir barrels for an additional 1.5 years. With rich flavours of christmas cake, spices and madeira - this single malt whisky is bold and heavy - yet elegant, like an elephant dressed up in a ballet tutu. Big but surprisingly smooth.

Made from 100% New Zealand grown malted barley, smoked using native Manuka wood and distilled through Thomson's copper pot stills. Natural smoke, cinnamon, clove, Manuka oils.

Made from 100% NZ grown malted barley, smoked using South Island Peat and distilled through Thomson's copper pot stills. Offers generous notes of Iodine, smoke, sweet vanillins.

A bolt of lightning in every shot - Handcrafted with New Zealand Whisky. Smooth caramel with a hint of sea salt and soft vanilla.